- 1 kg of potatoes
- 2 small tablespoons salt
- 1 egg
- flour if necessary 200-300g
- 1/2 kg plums
- bread crumb
- rum sugar
- 1/2 chocolate for cooking
Potatoes with salt and cook!
When cooked, strain the water and make a puree!When the puree cool add 1 egg and flour 200-300g!
Knead the dough!
On the kitchen counter sprinkle flour to the dough does not stick!
Take a bit of dough,make a flat surface,put plums and wrap,make balls (Dumpling)!
Dumplings put in boiling water!Cook for 5 minutes!
In a pan put oil and bread crumbs!
A good warm up,put cooked dumpling roll them in bread crumbs!
Dumplings sprinkled with rum sugar pour melted chocolate!